Hello, this is the first time ive been on here for about a year!
Rolo is going to be 2 next week and things have changed a lot since then. I was a self-employed dog walker and Rolo came everywhere with me but the money wasnt enough and now i am back working full time and relying on friends and family to look after him for me.
He has calmed down a lot recently though and is turning into a lazy cocker who loves his cuddles and of course - food!!
When he was a pup he was diagnosed with colitis so we moved him from dry food to raw. For the last 18 months we have been feeding him minced meat from natures menu mixed with veg, eggs, sardines/pilchards, chicken wings/carcusses and the odd heart/liver.
This has worked fine and he has had absolutely no problems with his colitis since. The problem is there is a lot of time going into the preparations and i don't feel confident that he is always getting the right balance. Also, its a right pain when people look after him if we are away as we cant really prepare the meals beforehand.
I was thinking of switching him back to dry food and wondered if anybody had tried this? Is it advisable?
He seems to be able to tolerate alot more these days, he has a variety of treats and gets on well with scraps of human food too. Im all for the raw diet and think its great for dogs but only if you have the time, money and resources to do it properly and if im honest, right now, we dont!
My other concern is he seems to be a bit overweight despite having 3 walks a day and doing agility and i think his portions would be alot easier to control on dry food.
Id really appreciate your opinions on this.
Thanks
