Hi,
I picked up my first batch of wild food last night from a friendly local guy who organizes shoots in my area. I got a box full of frozen rabbits and a load of goose breasts, all in exchange for a bottle of whiskey

A few questions though - the rabbit has been skinned, gutted and de-headed, but also the feet have been removed leaving sharp pointy ends - would you bash these first before feeding, or take the joint of up at the 'knee' so to speak? I will ask him to leave the feet on next time. I know you can feed the fur as well, but I have a new addition to the house in the form of a rescue greyhound who is still settling down with my cats, so I don't really want to feed her 'fluffy' things at the mo - or is that silly?
In terms of feeding geese he was a bit unsure about giving me the legs/wings as he said these were quite splintery - has anyone any experience of feeding geese? I've asked for some neck next time and will also ask about carcasses.
I'm also hoping to get pigeon/venison/pheasant as the season dictates - does anyone know anything I should be avoiding in terms of 'wild food'? I plan to freeze it all before feeding.
Cheers
Tanya